Greens Restaurant, San Francisco
Tickets (Book Included): $115 per person, $185 per couple

The New York Times has hailed Mollie Katzen as "one of the best-selling cookbook authors of all time." Katzen has helped Americans change the way we eat and brought vegetarian cuisine into home kitchens with her award winning Moosewood Cookbook popularity. In her new cookbook, The Heart of the Plate, readers will find a repertoire of 250 flavorful, lighter, vibrant recipes. In assembling this huge collection, she has included her most loved recipes. She also includes 35 menu's  of which 15 are vegan. Katzen's hallmark has always been her drawings and illustrations in her cookbooks and this one is no exception. Her latest work is filled with line drawings, illustrations and stunning full color photographs.