Cooks with Books: Mark & Talia Kurlansky - International Night

Left Bank, Larkspur • Single $110; Couple $175 (one book) 
 
 
 
 
Once a week Mark Kurlansky and his daughter spun the globe, and where her finger landed set the stage for that week’s family dinner. This tradition morphed into a cookbook of 52 meals, including appetizers, main and side dishes, and a dessert— 250 recipes in all. The book is full of stories and insights from his travels all over the world. Kurlansky’s many books include World Without Fish and Salt: A World History.
 
Location: 
Street:
507 Magnolia Ave
City:
Larkspur
,
Postal Code:
94939
$25.00
ISBN-13: 9781620400272
Availability: Coming Soon - Available for Pre-Order Now
Published: Bloomsbury USA, 2/2014

Book Passage Cooking Class: Mark & Talia Kurlansky - International Night

08/23/2014 6:00 pm
Sat., Aug. 23 • 3:00-6:00 pm • Cavallo Point Cooking School • $125 per person
 
 
 
  
Once a week in the Kurlansky home, Mark and his young daughter spun the globe. The country on which her finger landed set the stage for that week’s dinner. This tradition morphed into a cookbook. There are 52 specific and simple dinner meals that include appetizers, main and side dishes, and a dessert for a full 250 recipes. Readers will enjoy the stories, insights, culture and history from his travels all over the the world. Mark Kurlansky is a playwright, journalist, and author of several books. If you have children who enjoy cooking, this may be the time to bring them. Seats are limited.

Location: 
Street:
Cavallo Point Cooking School
Additional:
601 Murray Circle
City:
Sausalito
,
Postal Code:
94965
$25.00
ISBN-13: 9781620400272
Availability: Coming Soon - Available for Pre-Order Now
Published: Bloomsbury USA, 2/2014

Cooks with Books: Tanya Holland - Brown Sugar Kitchen

Left Bank in Larkspur • Single $105; Couple $165 (one book)

 

 

Alice Waters describes Tanya Holland’s food as “...robust, soulful recipes that use seasonal and local ingredients. This book is a wonderful reflection of the spirit she has fostered at Brown Sugar Kitchen in West Oakland.” If you haven’t yet been to eat at Brown Sugar Kitchen, executive chef and owner Tanya Holland has created a delicious outpost of soul food and a common gathering spot for locals at her popular restaurant. Brown Sugar Kitchen features recipes for 80 restaurant favorites including her famous chicken and waffles dish as well as sides, salads, and desserts like Caramel Layer Cake with Brown Butter Caramel Frosting. The foreword is by Michael Chabon, Pulitzer Prize winning novelist and a regular at her restaurant.

 

Location: 
Street:
Left Bank Restaurant
Additional:
507 Magnolia Ave
City:
Larkspur
,
Postal Code:
94939
Country:
United States
$29.95
ISBN-13: 9781452122342
Availability: Coming Soon - Available for Pre-Order Now
Published: Chronicle Books, 9/2014

Dr. Julianna Deardorff & Dr. Louise Greenspan - The New Puberty

The Bay School of San Francisco • Tickets: $29.50 (includes signed book)
Moderated by Dr. Louann Brizendine

 

 

The New Puberty is a reassuring, empowering guide for millions of parents-as well as teachers, coaches, pediatricians, and family members-by two notable experts in the field. Compiling original research and clinical experience, this text offers practical strategies for supporting girls entering this complex stage of their lives. Louise Greenspan, MD is a board-certified endocrinologist focusing on puberty. Julianna Deardorff, PhD, is a clinical psychologist with a specialty in adolescence.

 

Location: 
Street:
The Bay School of San Francisco
Additional:
35 Keyes Avenue
City:
San Francisco
,
Postal Code:
94129
$26.99
ISBN-13: 9781623363420
Availability: Coming Soon - Available for Pre-Order Now
Published: Rodale Books, 9/2014

Cooks with Books: Bryant Terry - Afro-Vegan

Greens Restaurant, San Francisco • Single $115; Couple $175 (one book)
 
 
 

Rising star and chef-activist, Bryant Terry draws from African, Caribbean, and Southern food to create 100 enticing vegan dishes. They include Jamaican Patties Stuffed With Maque Choux, Bereberre-Spiced Black-Eyed Pea Sliders, and Cornmeal Dumplings. He explores popular African ingredients and traces their history, offering a cultural context. Terry is also the author of The Inspired Vegan, Vegan Soul Kitchen, and Grub.
 
Location: 
Street:
2 Marina Boulevard
Additional:
Fort Mason Building A
City:
San Francisco
,
Postal Code:
94123
$27.50
ISBN-13: 9781607745310
Availability: Usually Ships in 1-5 days
Published: Ten Speed Press, 4/2014

Leon Panetta - Worthy Fights

Angelico Hall, Dominican University
Tickets: $40 (includes a complimentary signed book)

 

 

It could be said that Leon Panetta has had two of the most consequential careers of any American public servant in the past fifty years. His first career, beginning as an army intelligence officer and including a distinguished run as one of Congress’s most powerful and respected members, lasted thirty-five years and culminated in his transformational role as Clinton’s budget czar and White House chief of staff. He then “retired” to establish the Panetta Institute with his wife of fifty years, Sylvia; to serve on the Iraq Study Group; and to protect his beloved California coastline. But in 2009, he accepted what many said was a thankless task: returning to public office as the director of the CIA, taking it from a state of turmoil after the Bush-era torture debates and moving it back to the vital center of America’s war against Al Qaeda, including the campaign that led to the killing of Osama bin Laden. And then, in the wake of bin Laden’s death, Panetta became the U.S. secretary of defense, inheriting two troubled wars in a time of austerity and painful choices.

Like his career, Worthy Fights is a reflection of Panetta’s values. It is imbued with the frank, grounded, and often quite funny spirit of a man who never lost touch with where he came from: his family’s walnut farm in beautiful Carmel Valley, California. It is also a testament to a lost kind of political leadership, which favors progress and duty to country over partisanship. Panetta is a Democrat who pushed for balanced budgets while also expanding care for the elderly and sick; a devout Catholic who opposes the death penalty but had to weigh every drone strike from 2009 through 2011. Throughout his career, Panetta’s polestar has been his belief that a public servant’s real choice is between leadership or crisis. Troubles always come about through no fault of one’s own, but most can be prevented with courage and foresight.

Leon Panetta served as the director of the Central Intelligence Agency from 2009–2011, and as secretary of defense from 2011–2013. An Italian American Democrat, he was a member of the U.S. House of Representatives from 1977–1993, the director of the Office of Management and Budget from 1993–1994, and President Clinton’s chief of staff from 1994–1997. He is the founder of the Panetta Institute for Public Policy, and has served as professor of public policy at his alma mater, Santa Clara University.

 

Location: 
Street:
Dominican University
Additional:
50 Acacia Avenue
City:
San Rafael
,
Postal Code:
94901
Country:
United States
$35.00
ISBN-13: 9781594205965
Availability: Coming Soon - Available for Pre-Order Now
Published: Penguin Press HC, The, 10/2014



View Calendar of Events & Classes

Shopping cart

View your shopping cart.

Upcoming Programs